Simbal Chef Shawn Pham Reveals 11 of L.A.’s Best Hidden Gem Restaurants

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“This Armenian bakery is out of the way, but the lahmajune served only on weekends is worth the trip. Also not to be missed is the manti, handmade Armenian baked dumplings with a light tomato sauce, yoghurt and sumac — little pockets of beef that are crispy, tangy and fun to eat.” 2948 Foothill Blvd., La Crescenta. (818) 330-7168.