Ejjeh (eggs, parsley, green onions, olive oil, spices), served with Jajekh (cucumber & yogurt), tomatoes & pita bread.
See those other items from Entrees.
Baked bulgur filled with seasoned ground beef and pine nuts served with hummus, salad and pita bread.
Kibbeh filled with ground beef or butter in a yogurt soup seasoned with dry mint. Served with veggies and pita bread.
Available after 10:30 a.m. Ground beef marinated to perfection and grilled on skewers. Served with rice, salad, hummus, grilled pepper and tomato.
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